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RumenWorks Nutrition
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Reach Production Targets Sooner, With Less Inputs Required

RumenWorks Nutrition provide high-quality feed and supplements to maximise the production of your livestock in a more resource-efficient way – saving you time and money.

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Made by Livestock Producers For Livestock Producers

Owner Ross Gibson is more than a livestock producer, he is a nutritionist with extensive knowledge in the vital role the rumen plays in feed efficiency.

Reach out to Ross on 0447 971 836 for more information about our range of supplements available to maximise the production of your stock.

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The RumenWorks Nutrition products are designed to maintain high amounts of nutrition to help livestock through specific processes. Our products support your livestock through periods of nutrient excess, deficiency and times of productive extremes.

From our research, we have found five key areas that affect production performance in wool growth, milk production and beef/lamb growth rates.

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The single biggest contributor to sheep and cattle profitability is increasing the feed conversion rates. Find products that will help you achieve your goals.

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What Our Customers are saying

This is the best lamb marking we have ever had with 178% marked. We had fewer ewes to pull, and we had even fewer poddy lambs to raise.  We attribute this great result to constant use of RumenWorks Green Feed Lick, RumenWorks Pre Joining Lick and RumenWorks Pre Lambing Lick.  We also believe the constant supply of a small amount of grain with RumenWorks Sheep Grain Assist Pellet in feeders and rough hay has been worthwhile. All this goes to help us get the best out of our good pastures.

Rodney Wright
Progressive Cowra Lamb Producer

There is no doubt our lambs benefit with extra weight gains using RumenWorks Bloat Feed Lick.  We find using the RumenWorks product helps us get our lambs to market that couple of weeks quicker, which can make a big difference at the end of the lamb season.

Simon McGee Head stockman Cressey Tasmania
Simon McGee
Head Stockman
Cressey Tasmania

Our Autumn drop lambs that go to the domestic market have a target weight of 50-52kgs, then the winter drop lambs go to export with a target weight of 65-70kgs. Once you understand how the gut works and how important micronutrients are it makes a big difference to how you feed your lambs. Having the mineral component of the diet correct using RumenWorks Green Feed Lick or Sheep Grain Assist Pellets can mean the difference of a conversion of 5 to 1 verses 8 to 1.   What we really like about the RumenWorks Green Feed Lick is that it is quite incredible how the animal will decide if it’s required or not. You can go for a month and the usage of the lick can be minimal then you have a change of weather or paddock conditions and they just go for it because they actually need it.

Rodney Wright
Progressive Cowra Lamb Producer

We have been using RumenWorks products for two years and have been impressed with the improvement in our calves when we wean and the health and high reproductive health of our cows. Ross Gibson has been so helpful with his advice and support of our enterprise, which has endured many varied weather anomalies during this time.  We cannot thank him enough and look forward to continuing to work with him in the future.

Angus Vivers
Jindalee Herefords

We put RumenWorks Pre-Lambing Joining Lick out 6 weeks prior to lambing and leave out for 3 weeks into lambing. We have a big improvement in reduced birthing losses and pregnancy toxemia in the ewes, and increased lamb survival. This is a product I would not be without.

Simon McGee Head stockman Cressey Tasmania
Simon McGee
Head Stockman
Cressey Tasmania

Making nutrition a priority at an early stage and focusing on high quality genetics, means our cattle are thriving, despite poor seasonal conditions over the past five years. The key to achieving that quick growth is nutrition, and by using an automatic feed mixer, along with recommendations from livestock nutritionist Ross Gibson. Using a ration of rolled wheat or barley, soybean meal and hay, along with a RumenWorks supplement in a long trough has allowed us to finish cattle despite the drought. The higher level of nutrition begins at weaning. We yard wean for at least a fortnight onto grain and the rumen lick, which gets their rumen working, and those cows rumen will be fully developed to set them up for the rest of their lives, so they should be able to adapt a lot quicker to changing conditions.

David Lonergan
Angus Cattle Operation, Bundarra NSW

Investing in the feed mixer and nutrition advice has paid off in increased weight gains, as well as business resilience. With Ross’s help we feel confident for the future, because another drought is bound to happen. Heifers are also on a RumenWorks lick to help get them up to breeding weight, about 310kg, and they have access to a RumenWorks lick at calving. We believe that helps them recover from calving and get back into calf down the track. We’re constantly changing the ration with Ross Gibson’s recommendations, to keep the cows in good condition.

Helen Walker
Angus Cattle Operation, Bundarra NSW

We have been using RumenWorks’ sheep products for 5 years now, including Green Feed Lick, Grain Assist Pellet and Performance Plus Pellet. The technical input and support provided by Ross and his team is highly valuable. The Grain Assist pellet has become a permanent inclusion into our program. We use it in combination with oats and barley to imprint feeding in lambs leading into weaning and then to set up gut health for life in lambs in the immediate post-weaning period. As a result of implementing this weaning program, the growth rates and overall animal health of our weaners has improved considerably. Amelie Poll Dorsets strongly recommends Rumenworks Animal Nutrition, with their range of products and technical service.

Brendan Sharpe
Amelie Poll Dorsets

We run 200 Autumn calving Angus cows with the on-set of cold and frost. The feed stifles in the Upper Murray so we are always pushed with grass tetany. With the use of RumenWorks Green Feed Lick we minimised the losses and found that the cows would milk better in the conditions and the calves did not have a set-back during the colder months.

Justin Costello Stock & Station Agent Costello Rural Corryong
Justin Costello
Stock & Station Agent
Costello Rural Corryong Victoria

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